Delivered directly from Yobuko and processed in-house, this luxurious product uses squid that can be eaten as sashimi.
Squid and cod roe
¥1,620Price
Ingredients: squid (Yobuko), pollock ovaries (Russia), fruit juice, pure rice wine (Hatsumomiji, Yamaguchi Prefecture), red sake, salt, soy sauce, chili pepper, yeast extract, seasoning (vitamin C), niacin, acidulant, coloring agent (sodium nitrite), enzymes. Contents: 95g. Storage method: Refrigerate (store below 10℃).
